Spaghetti alla puttanesca
Spaghetti alla puttanesca is a pasta dish made with tomatoes, olives, capers, anchovies, garlic, pepperoncini and olive oil. It was invented in Naples in the mid-20th century.
Spaghetti alla puttanesca is a pasta dish made with tomatoes, olives, capers, anchovies, garlic, pepperoncini and olive oil. It was invented in Naples in the mid-20th century.
